Our terraces with the best views of the rocks of Hermigua - enjoy a well-deserved break!


Stay for some drinks on our terraces. A nice ambience with lovely music for your nights!


A complete variety of dishes elaborated with the best ingredients of La Gomera.


We also have Gomeran products for sale. Nothing better than wrapping up your visit buying a jar of palm honey to reproduce the dressing of that tasty salad.

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Our eggs, lettuces, fruits and vegetables don't come from far away. We take pride in the fruits of our eco farm to offer you dishes with maximum flavor.

Homemade desserts

Freshly prepared from our kitchen everyday, our desserts are an absolute must!

Our Menu

Flavours of La Gomera and fresh homemade food with produce from our eco-farm.
And remember, you can tag us on Instagram with @etnograficolagomera

To share

Almogrote (v) - Traditional

A cheese-based spread made following the traditional Gomeran recipe with olive oil, red pepper and garlic.

Gomeran cheese platter (v)  - Traditional

100% semi-cured gomeran goat cheese and homemade mango coulis.

Anchovies, cheese and olives platter

Mixed platter of premium anchovies fillets in olive oil, seasoned olives and semi-cured 100% Gomeran goat cheese.

Cured ham "Jamón Serrano" platter

Platter of 100g of Ibérico ham.

"Ensaladilla rusa"

Spanish potato salad with mayonnaise, tuna, potato, egg... Ideal to share.

"Gomeran Causa" (v) - TOP

Our version of the popular peruvian entrée. Layered spread of sweet potato purée and almogrote with palm syrup.

Avocado Timbale (v)

Avocados with tomato, onion, lemon juice... a fresh mix to eat with toasts.

Tuna Tartare

Diced tuna marinated in Ponzu sauce with mango and avocado.

Tuna belly fillets with roasted peppers - NEW

Tuna belly fillets on olive oil with red peppers, cappers and onion.

Grilled cheese with mojos and syrup (v) - Traditional

Grilled soft goat cheese with red mojo, green mojo and palm honey. Ideal for sharing.

Salmorejo (v) - Seasonal

Homemade cold tomato soup with boiled egg and crunchy serrano ham. A traditional andalusian summertime recipe.

Zuccini soup cream (v)

Our homemade zucchini soup, accompanied by goat cheese and a pinch of extra-virgin olive oil.

Watercress soup cream (v) - Traditional

A Gomeran speciality, our watercress soup, served with corn gofio and goat cheese.

Homemade cruchy chicken with mustard-honey sauce

Homemade crispy slices of marinated chicken breast with mustard-honey sauce.

Assorted croquettes - TOP

Banana-bacon, spinach and serrano ham assorted croquettes.

"Papas con Mojo" (v) - Traditional

Wrinkled potatos with red and green mojo sauces.

Our Eco Salads

"Garajonay" salad (v)

Green leaves from our eco farm, tomato, cucumber, white cheese, eco fruit from our orchard, roasted corn and oregano vinaigrette.

"Convento" salad

Fresh salad leaves, tomato, pepper, cucumber, semi-cured goat's cheese and crispy Serrano ham.

"Pescante" salad

Green leaves from our eco farm, cucumber, red pepper, smoked salmon, wrinkled potato, and cappers with palm syrup vinaigrette.

"San Sebastian" salad

Green leaves from our eco farm, tomato, avocado timbale and smoked salmon with passion fruit vinaigrette.

Veggie mains

Vegetables lasagna (v) - TOP

Our homemade eco vegetables lasagna.

Veggie burger (v) - NEW

The vegetarian version of one of our top sellers, the burger! Instead of our meat patty, we grill a large slice of eco zucchini. And if you want to make it vegan, please ask our personnel!

Vegetables and rice Wok (v)

Our basmati rice wok with nuts, seeds and seasonal vegetables - beware, it's spicy!

Banana flower curry (v) - TOP

Tender banana flower slow-cooked with vegetables in homemade curry sauce. Served with basmati rice and chia seeds.

Main dishes

Spiced chicken stew

Stew of deboned chicken thighs with the "Five Spices". Accompanied by basmati rice and chia seeds.

Carne fiesta Los Telares - Traditional

Marinated in our special recipe, fried pork dices. Served with french fries.

Beef with red wine - TOP

Beef in red wine sauce with freshly made French fries.

Oven-cooked pork cheeks - TOP

Oven-cooked pork cheeks with black beer sauce, shiitake mushroom and wrinkled potatoes.

Our burger

120 gr. of 100% beef burger, spelt bread, melted cheese, guacamole, barbecue sauce, lettuce and tomato. Of course, served with French fries.

Pork sirloin

Grilled pork sirloin medallions with French fries and caramelised onion. Choose between our homemade sauces: spicy, pepper, mango-curry, mango jam or almogrote sauce.

Beef sirloin

Grilled Premium beef with french fries and caramelised onion. Choose between our homemade sauces.

Tuna in mojo sauce - Traditional

Tuna stew in red mojo sauce with wrinkled potatoes.

Grilled coalfish fillets - Traditional

Grilled Atlantic white fish fillets (coalfish) with vegetables, wrinkled potatoes and mojos.

Tuna medallions - Traditional

Grilled fresh tuna* with seasonal vegetables, wrinkled potatoes and mojos.

Tataki - TOP

Fresh tuna* with sesame seeds covering, jasmin rice and Wakame weed.

Homemade desserts

Berries and white chocolate mousse with black chocolate sheet


Carrot cake - TOP



Oven-cooked cheesecake with blackberry coulis topping.

Dark chocolate and orange mousse

A creamy mousse for choco-fans. Delicious!

Lemon pie

Cookie crumble, lemon mousse and meringue.

Gofio mousse

A creamy mousse with palm syrup topping.



Bread 1,00€/unit. Gluten-free 2,00€/unit.
All our fresh fish is frozen accordingly to European Regulation 853/2004 and RD-1420/2006 for Anisakis prevention. We have our alergen list at your disposal here.

Red wine

House wine

Glass / Bottle:
2.90 / 14.00.-

Cantamañanas 2020

Tempranillo. D.O. Ribera del Duero.
Glass / Bottle:
3.90 / 16.00.-

Casa de la Ermita Roble 2019

Monastrell & Petit Verdot. D.O. Jumilla.

Juan GIl 4 months - Yellow label 2019

Monastrell. D.O. Jumilla.

Legaris Roble 2019

100% Tinto Fino. D.O. Ribera del Duero.
A light red wine ideal for white meats or with "tapas".

Finca Resalso Roble 2020

Tempranillo. D.O. Ribera del Duero.
Of a great year, it is a versatile red wine that pairs perfectly with apetizers and white meats.

Protos Roble 2018

Tempranillo. D.O. Ribera del Duero.
Cherry coloured wine with purple rim. Intense red and black fruits aromas, combining with spiced and roasted notes. Fruit, fresh and structured savour.

Habla del Silencio 2019 - Best Spanish Wine Award (2017)

Cabernet Sauvignon, Tempranillo, Syrah. V.T. Extremadura
Aged 8 months in French oak barrels. Aroma complex and intense, with glimpses of cherry, berries, mint and pepper. Tasty and fresh with abundant fruit and cherry liquour notes.

Marba Tradición 2019 - Tenerife

80% Listán red, 20% Varietal. D.O. Tacoronte Acentejo.
Cherry red colour, with purple strokes. Mid-ranged aroma, balsamic fruits. Balanced flavour.

Ramón Bilbao Vintage 2017

Tempranillo. D.O. Rioja.

Presas Ocampo Joven 2020 - Tenerife

Listán negro, Merlot, Tempranillo. D.O. Tacoronte Acentejo

Niray 2020, Limited Edition - La Gomera


Montoro Red Barrel Selection 2020 - La Gomera

Listán red, Negramol, White Forastera. D.O. La Gomera.

White wine, rosé and sparkling wine

House white wine

Glass / Bottle:
2.90 / 14.00.-

4R4U 2021

Verdejo. D.O. Rueda (Spain)
Potent and very fruity on the nose. On the palate it is fresh and balanced with a long finish. Pairs with fresh fish and seafood.
Glass / Bottle:
3.90 / 16.00.-


100% Cabernet Sauvignon. D.O. Rueda (Spain).

3 Vertientes 2021 - La Gomera

50% Listán white and 50% Forastera. D.O. La Gomera.

Presas Ocampo Afrutado - Tenerife

Moscatel – Listán Blanco. D.O. Tenerife.

El Grifo Malvasia Afrutado - Lanzarote

Moscatel – Diego – Listán Blanco. D.O. Lanzarote.

Presas Ocampo Afrutado 2018 - Tenerife

Listán White and Moscatel. D.O. Tacoronte - Acentejo (Tenerife)

Deforastera 2019 - La Gomera TOP

Forastera, aged in barrel. D.O. La Gomera

El Grifo Malvasia Seco - Lanzarote (TOP)

100% Malvasía. D.O. Lanzarote

Niray White - La Gomera

100% Forastera. D.O. La Gomera.

Montoro Selection - La Gomera (TOP)

100% Deforastera. D.O. La Gomera

Sparkling white wine "cava" 20cl


Codorniu 1551 "cava"

Glass / Bottle:
3.40 / 16.00.-

Cava Anna de Codorniu Rosé


Refreshments and beers

Juice (mango, papaya-orange, pineaple, peach or tomato) 1.35
Sodas / Tonic 1.80
Appletiser / Nestea / Aquarius 2.00
0.5L water 1.80
Sparkling water 2.20
1.5L water 2.50
Tap Estrella Galicia beer 1.50
Tap Estrella Galicia large beer 3.50
Tropical 0.0 alcohol beer 1.60
Dorada non-alcohol beer 1.60
Dorada non-alcohol with lemon beer 1.60
Dorada Special Original beer 2.20
1906 Special beer 2.50
Craft beer Layla with palm honey – made in La Gomera 3.00
Craft beer Layla with mango – made in La Gomera 3.20
“Tinto de Verano” (traditional Spanish drink made with ice, red wine, Martini and Fanta lemon) 3.90
Vermouth “Martini Rosso” or Campanelli (artisan) 3.50


Shot 2.50
Longshot (whisky, rum, gin, vodka…) 3.90
Combined longshot 5.00
Black Label Whisky 6.00


Expresso 1.00
American 1.20
Latte 1.50
Machiatto 1.20
Machiatto with condensed milk 1.30
Barraquito (coffee, milk foam, condensed milk, liquor, cinnamon and lemon zest) 2.90
Capuchino 1.80
Cocoa 1.80
Tea and herbal teas 1.50
Special Dates

Let's celebrate Christmas Eve!

Enjoy your Christmas Eve in good company.

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Share your experience

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Eat with us

Book your table

Use our online form to easily book your table with us.

Book now
Tour with Tasting

Book today your tour with wine tasting pairing

Enjoy our Ethnographic Park and end your visit with a wide selection of local products on one of our terraces.

Book now

Audioguided tour

A trip through the history of mankind on La Gomera with our audioguide and info pannels.

Tasting pairing

Locally grown exotic fruits, cheese, almogrote and other local delicacies paired with gomeran finest white wine.

Groups, welcome!

Celebrate your special event with us

Contact us for weddings, christenings or other events. Finger food or formal dining, drinks, music, flower arrangements… We arrange everything for you!